{"id":2647,"date":"2024-05-30T14:45:38","date_gmt":"2024-05-30T12:45:38","guid":{"rendered":"https:\/\/www.fenderie.fr\/the-slate-menu\/"},"modified":"2026-02-02T14:47:11","modified_gmt":"2026-02-02T13:47:11","slug":"the-slate-menu","status":"publish","type":"page","link":"https:\/\/www.fenderie.fr\/en\/the-slate-menu\/","title":{"rendered":"The Slate Menu"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"2647\" class=\"elementor elementor-2647 elementor-1710\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ac846db e-flex e-con-boxed e-con e-parent\" data-id=\"ac846db\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-f12b623 elementor-widget elementor-widget-text-editor\" data-id=\"f12b623\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"color: #000000;\"><strong>We work with a slate menu.<\/strong><\/span><br><span style=\"color: #000000;\">The menus change with the seasons.<\/span><\/p><pre style=\"text-align: left;\"><span style=\"color: #000000;\"><span style=\"letter-spacing: 0px; text-align: var(--text-align);\"><strong>For lunch, from Tuesday to Friday<\/strong>: menu at \u20ac17 (1 starter + 1 main course or 1 main course + 1 dessert), \u20ac20 (3 courses)<\/span><\/span> <span style=\"color: #000000;\"><span style=\"letter-spacing: 0px; text-align: var(--text-align);\"><strong>\nEvenings and Weekends<\/strong>: menu at \u20ac25 (2 courses), \u20ac31 (3 courses)<br>Wines not included.<\/span><\/span><\/pre><p><span style=\"color: #066106;\"><strong>You choose a starter, a main course, and a <span style=\"color: #066606;\">dessert<\/span><\/strong><\/span><\/p><p><span style=\"color: #066106;\"><span style=\"color: #066606;\">Example Suggestions<\/span><\/span><\/p><p><span style=\"color: #066106;\">Starter<\/span><\/p><ul><li><span style=\"color: #000000;\">Spiced marinated salmon with homemade tzatziki. <\/span><\/li><li><span style=\"color: #000000;\">Proven\u00e7al-style roasted Camembert. <\/span><\/li><li><span style=\"color: #000000;\"><span style=\"color: #000000;\">Black pudding parcel with pears.<\/span><\/span><\/li><\/ul><p><span style=\"color: #066606;\">Main Course<\/span><\/p><ul><li><span style=\"color: #000000;\">Cod loin au gratin with aioli. <\/span><\/li><li><span style=\"color: #000000;\">Pollock fillet with chorizo cream. <\/span><\/li><li><span style=\"color: #000000;\"><span style=\"color: #000000;\">Free-range chicken fricassee with dried fruits.<\/span><\/span><\/li><\/ul><p><span style=\"color: #066606;\">Dessert<\/span><\/p><ul><li><span style=\"color: #000000;\">Caramelized apple crumble with vanilla ice cream. <\/span><\/li><li><span style=\"color: #000000;\">Molten mango cake with coulis and green apple sorbet. <\/span><\/li><li><span style=\"color: #000000;\">Poached pear Belle-H\u00e9l\u00e8ne style. <\/span><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-4a7ee3d e-flex e-con-boxed e-con e-parent\" data-id=\"4a7ee3d\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-8a6879b elementor-widget elementor-widget-text-editor\" data-id=\"8a6879b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong><span style=\"color: #008000;\"><span style=\"color: #000000;\">Reservations are highly recommended:<\/span><\/span> <span style=\"color: #008000;\"><span style=\"color: #000000;\">02 43 90 00 95<\/span><\/span><\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>We work with a slate menu.The menus change with the seasons. For lunch, from Tuesday to Friday: menu at \u20ac17 (1 starter + 1 main course or 1 main course + 1 dessert), \u20ac20 (3 courses) Evenings and Weekends: menu at \u20ac25 (2 courses), \u20ac31 (3 courses)Wines not included. You choose a starter, a main course, and a dessert Example Suggestions Starter Spiced marinated salmon with homemade tzatziki. Proven\u00e7al-style roasted Camembert. Black pudding parcel with pears. Main Course Cod loin au gratin with aioli. Pollock fillet with chorizo cream. Free-range chicken fricassee with dried fruits. Dessert Caramelized apple crumble with vanilla ice cream. Molten mango cake with coulis and green apple sorbet. Poached pear Belle-H\u00e9l\u00e8ne style. Reservations are highly recommended: 02 43 90 00 95<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2647","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.fenderie.fr\/en\/wp-json\/wp\/v2\/pages\/2647","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fenderie.fr\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.fenderie.fr\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.fenderie.fr\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fenderie.fr\/en\/wp-json\/wp\/v2\/comments?post=2647"}],"version-history":[{"count":1,"href":"https:\/\/www.fenderie.fr\/en\/wp-json\/wp\/v2\/pages\/2647\/revisions"}],"predecessor-version":[{"id":2655,"href":"https:\/\/www.fenderie.fr\/en\/wp-json\/wp\/v2\/pages\/2647\/revisions\/2655"}],"wp:attachment":[{"href":"https:\/\/www.fenderie.fr\/en\/wp-json\/wp\/v2\/media?parent=2647"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}